Bio beef flank steak cca 350g
Flank steak is a magnificent cut. Ideal for fast - hot grill/pen fry up, but can candle even long and slow cooking (however a pitty). Ideal sliced up for a fajita party! Use within 10 days. From pasture bio farms.
Bio beef flank steak cca 350g
Product detailed description
- Rare: 120-130°F (49-54°C) internal temperature, bright red center
- Medium rare: 130-135°F (54-57°C) internal temperature, warm red center
- Medium: 135-145°F (57-62°C) internal temperature, pink center
- Medium well: 145-155°F (62-68°C) internal temperature, slightly pink center
- Well done: 155°F (68°C) and above internal temperature, no pink center
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