BIO LAMB

Bio lamb, grassfed, dryaged

All products are vacuum packed and can be frozen.

Recipes and tips can be found at www.trms.cz

Do not hesitate to contact us, we are here for you!

+420 739 022 597, info@trms.cz

After opening the vacuum package please use within 48 hours.

Store in 0-3°C

Vnitřní teploty pro ideální přípravu jehněčího.

Pečeně a kotlety - 63°Medium rare, 71°Medium, 77°Well done (nechte 3 min minimálně po pečení odležet)

Mleté jehněčí 71°, dušené a pomalu vařené min teplota 63°, klobásy 71°

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Price

230 Kč690 Kč

1230690

Bio lamb neck approx 700g

230 Kč

In stock (5 pcs)

Vacuum packed. 7days expiration. You can freeze it too.

999

Bio lamb leg steaks approx 400g

260 Kč

In stock (1 pcs)

Steak that can be used in many ways, hot pan fried, air fryer, but great for curries as well. Quick cooking time and tender. We have loads of great recipes on out pages www.trms.cz. Use in 10 days.

Bio lamb, dry-aged, pastured.

Organic lamb slices from a rack with bone approx 600g

280 Kč

In stock (>5 pcs)

Slices from a hanger is our favorite. A wonderful cut for many uses. It's tasty, it has fat. It can be baked on a hot grill until crispy, or in an upper pan. It is fantastic wrapped in a triple wrap and then fried in hot oil. But it is also great for slow cooking, goulash, ragu or curry. The minimum period of consumption is 10 days. Organic dry-aged, pasture-raised lamb.