Bio Sirloin Steak cca 250g
King of steaks, well no, Sir. We take care to dry age it, it is our pride.. and the taste.. uff. Use within 10 days. Magnificent testimony to bio grass-fed beef.
Product detailed description
- Rare: 120-130°F (49-54°C) internal temperature, bright red center
- Medium rare: 130-135°F (54-57°C) internal temperature, warm red center
- Medium: 135-145°F (57-62°C) internal temperature, pink center
- Medium well: 145-155°F (62-68°C) internal temperature, slightly pink center
- Well done: 155°F (68°C) and above internal temperature, no pink center
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